Tuesday, June 3, 2008

Home-made Hamburger

We like better our own hamburger. Simple patties yet tasty! We just make it by adding salt and pepper (a lot) on the hamburger meat (ground beef meat) and mix it. We then form bigger patties. We grill ir or fry it and after that, it's good to go. Here's what we like for our hamburger:
the juicy hamburger patty on hamburger bread, BBQ sauce, mayonnaise, mustard, extra pickles, lettuce, tomatoes, chili pepper and cheese. I just broiled the tater tots from a package bought from a store.

2 comments:

jenn_US said...

this is what our dinner was last night, hehe i grilled the patties. its yummy.

felicityme said...

mmmm nagbuy mi jumbo jack gabii , pero nag rice ko pag abot...cya ra nikaun hehehe