I love rolls! I used to buy cheese rolls back in Philippines every recess time at school. We had a favorite bakery nearby that sells rolls. I am not sure if they still sell bread or they are still operating. Anyway, their rolls were really good and baking some makes me remind of those cheese rolls. Instead of cheese, I only use sausages. I rolled sausages with the bread dough of any brand (that comes in packs) and baked it. It was good. It would be better if I can use the same kind of cheese used by that bakery. Well, if you like to try, you only have to buy the dough and bake it by simply following the directions printed on the can/tube/pack.